Post Tagged with: "infographic"
Infographic of the Week: Weight of the Nation & Obesity Prevention
A new report released Monday, “Accelerating Progress in Obesity Prevention: Solving the Weight of the Nation,” by the Institute of Medicine (IOM), the health group of the National Academy of Sciences, outlines five obesity prevention actions that can accelerate societal-level prevention
Infographics of the Week: What 7.68 Million Food Ratings Tell Us About Our Eating Habits
Massive Health visualizes their key findings about when, where, what and who people eat with
Massive Health Analyzes How Healthy We Think We Eat [Infographic]
![Massive Health Analyzes How Healthy We Think We Eat [Infographic]](http://www.foodandtechconnect.com/site/wp-content/themes/yamidoo/scripts/timthumb.php?src=http://www.foodandtechconnect.com/site/wp-content/uploads/2012/04/How-Healthy-We-Think-We-Eat-Perception.png&w=190&h=115&zc=1)
Over the past 5 months, Massive Health has collected over 7.68 million food ratings from people in 50 countries. Today, they are releasing some of their key findings as a series of infographics.
Infographic of the Week: More Bang for Your Food Aid Buck
What is the human impact of inefficiencies in how your tax dollars are spent? In 2010 the U.S. spent $2 billion total on international food aid, but $491 million of those taxpayer dollars were tied up in red-tape in the U.S. farm bill, says new research from Oxfam America and American Jewish World Service (AJWS). The
Infographic of the Week: Open Source Framework for Cooking
Studiofeast explores new approaches to cooking based on dish structure, rather than traditional recipe format. They believe this will result in a much more fulfilling experience in the kitchen.
Infographic of the Week: ‘Pink Slime’ & Processed Red Meat Are Bad for You
Red Meat Is Killing You visualizes what “pink slime’ is and how it’s made
Infographic of the Week: Why GE Foods Should be Labeled
Just Label It, a campaign advocating for the labeling of genetically engineered (GE) foods, created the following infographic to illustrate why GE foods should be labeled
Infographic of the Week: Mapping the Satiety of Food
The latest infographic from Column Five and Massive Health maps the Satiety Index against the Inverted Glycemic Index to determine which foods fill you up and keep you satisfied.
Infographic of the Week: What We Think vs. What We Do: America’s Nutrition Evolution
This week’s infographic is an interesting visual timeline of USDA Food Guidelines, including commentary about the problems associated with each version of the guideline
Infographic of the Week: Chocolate
Americans will purchase 5 percent of the year’s chocolate this week for Valentine’s Day. But where does that chocolate come from and how is it grown, picked, processed and shipped? This week’s interactive infographic – brought to you by the GoodGuide – shows you the environmental and social score of various chocolates on the market.
Infographic of the Week: The Weight of the Union
Today’s infographic follows on the heels of last week’s amazingly popular Carbs are Killing You visual and the lively conversation, and wish list for health and nutrition apps, that followed. Designed for Anytime Fitness and based on the fitness and nutritional habits of its 1.3 million members, the visual looks at the numbers behind obesity.
Infographic of the Week: Stop American Censorship
Public protest of the government’s attempt to restrict information on the internet through SOPA / PIPA has postponed the debate for the time being. But the question of open and free data around the world is alive and well
Infographic of the Week: The Farm Bill Budget Visualizer
Looking for programs in the farm bill related to public health, international development or commodity support? The Visualizer is an invaluable tool that allows viewers to interact with the farm bill budget in ways not before possible.
Infographic of the Week: Top Tech Trends of 2011
This week’s Infographic of the Week was created by G+, and explains in detail the tech trends of the past year. But what Top Tech Trends of 2011 doesn’t tell you is that all of these trends are alive and well (and in many cases being pioneered) in the food world. Food+Tech Connect expects these
Cheese? Lobster? What Would Your Last Meal Be? [Infographic]
![Cheese? Lobster? What Would Your Last Meal Be? [Infographic]](http://www.foodandtechconnect.com/site/wp-content/themes/yamidoo/scripts/timthumb.php?src=http://www.foodandtechconnect.com/site/wp-content/uploads/2012/01/6584341051_df1fd3c8b3_z.jpeg&w=190&h=115&zc=1)
“You’re about to die, what’s your last meal?” Anyone who signs up for Studiofeast’s mailing list must answer this question. At the end of the year, the cooking collective then hosts a Last Meal dinner inspired by the responses.
